Chicken Gravy Mix

This chicken gravy mix is simple, cheap and stores in bulk! No more small individual packages from the store. You will most likely find everything you need already in your pantry. Let’s make it together!

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Why Make your own gravy mix?

Here in the United States, I can get 1 package of gravy mix at the store which makes about 1 cup of gravy for about $1.00. This recipe makes 18 cups of gravy and only costs me $5.21. That is some big savings!!

This mix can be taken with you on any adventure for easy an easy grab and go gravy mix. It stores easily compared to those individual bags at the store and it can be easily packed for an RV, camping, backpacking or off grid living if you have limited space.

Ingredients

  • 3 Cups Flour
  • 3/4 Cup Bouillon Powder (Beef or Chicken)
  • 2 Tsp Black Pepper
  • 2 Tsp Onion Powder
  • 2 Tsp Garlic Powder
  • 1 Tsp Paprika

Directions

To make mix:

  1. Combine all the ingredients in a medium size bowl.
  2. Once they are fully incorporated, store in an airtight container in a cool dark place.

To make gravy:

  1. In a small saucepan, add 1 cup water or broth.
  2. Whisk in 2 Tbsp of gravy mix.
  3. Bring to a boil while whisking continuously.
  4. Reduce the heat and simmer for 2-3 minutes or until the gravy reaches the desired consistency.

Resources

Homemade chicken or Beef Gravy Dry Mix Recipe

Chicken Gravy Mix

Yield: 18 cups of Gravy
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 5 minutes

This chicken gravy mix is simple, cheap and stores in bulk! No more small individual packages from the store. You will most likely find everything you need already in your pantry. Let's make it together!

Ingredients

  • 3 Cups Flour
  • 3/4 Cup Bouillon Powder (Beef or Chicken)
  • 2 Tsp Black Pepper
  • 2 Tsp Onion Powder
  • 2 Tsp Garlic Powder
  • 1 Tsp Paprika

Instructions

To Make the Mix:

  1. Combine all the ingredients in a medium size bowl.
  2. Once they are fully incorporated, store in an airtight container in a cool dark place.

To Make 1 Cup of Gravy:

  1. In a small saucepan, add 1 cup water or broth.
  2. Whisk in 2 Tbsp of gravy mix.
  3. Bring to a boil while whisking continuously.
  4. Reduce the heat and simmer for 2-3 minutes or until the gravy reaches the desired consistency.

Notes

  • All the products I use and Recommend: HERE

If you want to stop buying boxed mixes altogether, I put all of my pantry replacements into one simple printable pack HERE.

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4 Comments

  1. Suuuuch a good idea! Yum! For some reason I thought this would be a lot more difficult. Can’t wait to try!